CHÂTEAU PAPE CLEMENT 2004
CHÂTEAU PAPE CLEMENT 2004
CHÂTEAU PAPE CLEMENT 2004
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CHÂTEAU PAPE CLEMENT 2004
CHÂTEAU PAPE CLEMENT 2004
CHÂTEAU PAPE CLEMENT 2004
If several bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
2004

CHÂTEAU PAPE CLEMENT 2004

Grape Variety / Blend: Merlot (~49%), Cabernet Sauvignon (~46%), Cabernet Franc (~3%), Petit Verdot (~2%) (variations are possible from one vintage to another)

Ageing: In new barrels for 18 months

Maturity: (2012 - 2030) - At its peak

Food and Wine Pairing: The red wines of Château Pape Clément, which have aromas of red and black fruits as well as a beautiful acidity, can be paired with dishes such as red meats (beef, venison), chicken, game, mushroom-based dishes, and spiced dishes

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Condition : Good

In stock 11 bottles
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Other vintages of Château Pape Clement in stock:

expert's opinions

94 / 100
Tom Cannavan January - 2015
Tom Cannavan
Dramatically aromatic here; far more floral, ripe, kirsch and violet red fruit character than other wines. Lovely cherry and chocolate depth too, with a wrapping of sweet oak. Harmonious palate; fine, luscious, full fruit that has h Flesh through the mid-palate, and a sweetness and persistence. Deep and chocolaty tannins are plush and supportive, with good espresso bean hints of oak and excellent balance.
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16.5/20
Jancis Robinson April - 2014
Jancis Robinson
Dark ruby velvety look. Still very youthful and unformed. A bit callow at the moment with a hint of honey. Will it get there? One of the most youthful 2004s. Lots of acidity. And tannin.
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90 / 100
Jeff Leve - The Wine Cellar Insider
Rich and concentrated, the ripe dark berries, soft tannins and round textures make this easy to drink. 90 Points
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Region Bordeaux
Appellation Pessac Leognan
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Pape Clement

Château Pape Clément is one of the major historic estates of the Pessac-Léognan appellation, on the left bank of Bordeaux. Its history begins at the end of the 13th century, when Bertrand de Goth, future Pope Clement V, bequeathed his vineyard to the Archbishopric of Bordeaux. This direct link to the papacy confers upon the estate a unique patrimonial depth, making Château Pape Clément one of the oldest growths in Bordeaux still in operation.

Classified as Grand Cru Classé de Graves in the official 1953 classification (revised in 1959), Château Pape Clément has established itself as an essential reference among the great wines of Pessac-Léognan, both in red and white. The vineyard, located at the gates of Bordeaux, rests on deep gravel soils mixed with clay and sand, fostering a refined and complex expression of Bordeaux grape varieties.

The grape variety is predominantly based on Cabernet Sauvignon and Merlot for the reds, complemented by Cabernet Franc and Petit Verdot, whilst the whites rely on Sauvignon Blanc and Sémillon. The wines of Château Pape Clément are distinguished by their aromatic intensity, their silky texture and their balance between power and elegance.

Renowned for their great ageing potential, the estate's wines traverse the decades with ease. Iconic vintages such as Pape Clément 2005, Pape Clément 2001, Pape Clément 1998, Pape Clément 2000, Pape Clément blanc 2012, Pape Clément 2010 or Pape Clément 2003 illustrate the qualitative consistency and the singular position of Château Pape Clément among the great collectible wines of Bordeaux.