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Vintage
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Guides of Vintages
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wines by region
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- Bordeaux
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Guides of Vintages
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Wine advice area
Discover our tips for choosing the right wine and making the most of it.
Everything you need to know about choosing, storing and serving wine
Choosing the right wine, storing it correctly after delivery, and serving it in the right conditions: three simple steps that make all the difference in the glass. Find our practical advice for each of them.
A wine is not chosen at random. Should you favour a young wine or an older one? What does a vintage really tell us about a bottle? From what point is a wine at its peak?
These are legitimate questions, and the answers change depending on the wine and the occasion.
Once the bottle has been received, other questions arise: can it be opened straight away, or should you wait? Where and how should it be stored while waiting for the right moment? A wine that has just been transported needs rest — a few days in good conditions are often enough to change the experience.
Finally comes the serving: choosing the right corkscrew, respecting the temperature, deciding whether a decanter is useful or not. These details matter, especially with wines that have character or age.
Our guides answer these questions simply.
- Learn more about how to choose a wine?
- Learn more about how to store a wine
- Learn more about how to open and serve a wine
Frequently asked questions
I don't have a cellar. How do I store my bottle?
A cool, stable place away from light is sufficient for a few days. The bottom of a cupboard in the coolest room works very well. Our packaging can also serve as temporary protection.
Consult our guide on how to store a bottle of wine
Should you decant the wine?
Not always. On a young and closed wine, a decanter can help. On an aged wine, it is often unnecessary. Our guide on opening explains in which cases it is useful.
At what temperature should you serve your wine?
A red between 16 and 18 °C, a dry white between 10 and 14 °C, a champagne between 9 and 11 °C. It is better to serve slightly below the target and let the wine warm up in the glass.
How do you choose a wine when you don't know much about it?
The first question to ask is simple: for what moment and what occasion? A wine for tonight, to give as a gift, or to set aside for a few years — these are not the same criteria. Our guide before purchasing helps you see things clearly, step by step.
Consult our guide on how to choose a bottle of wine
Can you open a bottle as soon as you receive it?
It is better to wait. Transport jostles the wine and puts the matter in suspension. A few days of rest in good conditions are enough to find the wine back in its best state.