Echezeaux appellation wine
Echezeaux appellation wine

Echezeaux Appellation

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The Échezeaux appellation 

The Échezeaux appellation is a French AOC that produces Burgundy wines and Burgundy Grand Crus. This appellation, which was created in 1937, is located in the Côte de Nuits wine region of Burgundy. Founded by the monks of Cîteaux in the 12th century, the appellation's name is believed to come from "chezaux" meaning a group of dwellings.

The Échezeaux appellation covers nearly 35 hectares of vineyards and consists of 11 climats, with the most renowned being: Les Échezeaux du Dessus and Les Cruots, which are planted at over 300 meters altitude and whose terroir offers highly diverse soils: marly soil, stony ground and red silt. The wines of the Échezeaux appellation are medium-aging wines: from 10 to 15 years or even more than 20 years of cellaring for the best vintages.

The famous Domaine de la Romanée Conti is among the wine producers under the Échezeaux appellation, along with estates such as: Anne Gros, Domaine Dujac, Domaine Noellat, Domaine Méo Camuzet...

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The Great Estates of the Appellation are: Domaine Georges Mugnerets Gibourg, Domaine de la Romanée Conti, Domaine Noellat Georges, Domaine Anne Gros,...

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