1990 CHÂTEAU GUIRAUD 1990

Sauternes - 1er Cru Classé
CHÂTEAU GUIRAUD 1990 Zoom

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SoDivin rating

90-94 / 100

Very good

1990 CHÂTEAU GUIRAUD 1990

Sauternes - 1er Cru Classé

Condition Good

Stock : 15 bottles
89,00 € tax incl. 74,17 € tax excl.
Avis d'expert
91 / 100
Jean-Marc Quarin
Jean-Marc Quarin
(6-2000).
Very golden and clean. Medium intensity. Discreet with a hint of straw. Rounded upon entry in the mouth, with a medium concentration of flavor. Light finish, almost tannic, recalling wood. Medium finish with a hint of confit.
93 / 100
SoDivin
SoDivin
(12-2013)
Golden yellow. Intense nose of dried fruits, orange, honey. Very aromatic, almost enchanting. The mouth is extremely sensual, creamy, rich but with a nice acidity. A sweet treat to drink now or a bit later if one is patient.
91 / 100
Robert PARKER - The Wine Advocate
Robert PARKER - The Wine Advocate
(4-1995).
A showy display of power, highly extracted, smoky, buttery, pineapple and orange-scented fruit, lavish quantities of toasty new oak, and unctuously thick, massive flavors and texture. This huge wine avoids being overbearing because of its adequate acidity.
91 / 100
Wine Spectator
Wine Spectator
(8-2000).
Very ripe and deliciously sticky. Dark gold color with an amber hue. Dried apricot and orange peel aromas. Full-bodied and lightly sweet, with a ginger and dried citrus finish. - 1990 Bordeaux retrospective.
88 / 100
Franck Dubourdieu
Franck Dubourdieu
(9-2007).
Features
Vintage 1990
Rating 90-94
Classification Sauternes - 1er Cru Classé
Region Bordeaux
Appellation Sauternes
Colour Sweet white wine
Volume 0.75 l
Price Less than 100 €
Château Guiraud
Country France
Château informations
Guiraud
Chateau Guiraud 1er Grand Cru Classé Sauternes. The Chateau Guiraud is a vineyard of 128 hectares located in Sauternes in Gironde. Sauternes AOC, it is ranked first vintage in the official classification of Bordeaux wines of 1855. The Chateau Guiraud produces an average of 100,000 bottles per year, although in some years due to climatic conditions, the first thought is not sold. The estate also produces a second wine, Le Dauphin Guiraud, from young vines and a selection made during assembly and a dry white wine named Chateau Guiraud G. Only semillon grapes (65%) and Sauvignon (35%) are grown to a size Guiraud with cots for semillon and sauvignon long wooden. Chateau Guiraud The harvest is manual only and performed by successive tries (2-6 tries) grape botrytis. A minimum potential level of 20 ° is required to begin harvesting. . Fermentation, spontaneous, takes place in barrels renewed by thirds, for a period ranging from three weeks to two months. The different batches are fermented until the balance of their own based on their selection. .

89,00 € tax incl.

74,17 € VAT Excl

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