LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
If several bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1990

LA DAME DE MONTROSE 1990

Wine 1990 Second wine Bordeaux Saint Estèphe
90-94 / 100 Rated by 2 experts

Condition : Good

In stock 12 bottles
€190.83 Excl. VAT €190.83 Inc. VAT
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Other vintages of Château Montrose in stock:
1977
1981
1986
1987
1990
1996
2021
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expert's opinions

90 / 100
Jeannie Cho Lee May - 2004
Jeannie Cho Lee
Dense compact red with classic cedarbox and black currant flavours. Balanced.
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90 / 100
Robert PARKER - The Wine Advocate May -
Robert PARKER - The Wine Advocate
(6-1993) Given the monumental proportions of the 1990 Montrose, it is not surprising that the property's "second" wine is also outstanding. When I tasted this gem, I jokingly asked the proprietors, the Charmolue family, if their selection process had not been too severe! This densely colored (dark plum and purple) wine is not as forbiddingly backward as its bigger sibling, as the nose offers scents of earth, cassis, licorice, and spices. Full-bodied, super-rich, but less tannic than the 1990 Montrose, La Dame ranks with the 1982 Forts de Latour and 1989 Bahans-Haut-Brion as one of the best second wines I have tasted. 
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Vintage Wine  1990
Classification Bordeaux - Second wine
Region Bordeaux
Appellation Saint Estèphe
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Château Montrose
Château Montrose

Château Montrose is one of the most emblematic estates in the Saint-Estèphe appellation, on the left bank of Bordeaux. Classified as a Second Grand Cru Classé in 1855, it embodies the power, longevity and stylistic rigour characteristic of the great wines of the northern Médoc. Located at the southern tip of Saint-Estèphe, immediately bordering the Gironde, the estate benefits from a terroir of rare homogeneity, often compared to that of the greatest classified growths of neighbouring Pauillac.

The vineyard of Château Montrose extends over approximately 95 hectares in a single block, predominantly planted with Cabernet Sauvignon, complemented by Merlot, Cabernet Franc and a touch of Petit Verdot. This configuration gives the wines a profound structure, marked aromatic intensity and a remarkable ageing capacity. The Montrose style is distinguished by its balance between controlled power, freshness and tannic precision.

Among the most notable vintages are Château Montrose 1921, Château Montrose 1989, Château Montrose 1990, Château Montrose 1996, Château Montrose 2000, Château Montrose 2009, Château Montrose 2010, Château Montrose 2015, regularly praised for their concentration and ageing potential. The estate also produces a renowned second wine, La Dame de Montrose, made with the same quality requirements and offering a more accessible expression of the terroir.

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