CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
If several bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1995

CHÂTEAU BEYCHEVELLE 1995

Wine 1995 4ème Cru Classé  Bordeaux Saint Julien

Tasting Note: Fruity nose, with aromas of great elegance. The attack is supple and the tannins are flavoursome.

Grape Variety/Blend: Cabernet Sauvignon (~62%), Merlot (~31%), Cabernet Franc (~5%), Petit Verdot (~2%) (variations are possible from one vintage to another)

Food and Wine Pairing: Beef and venison

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85-89 / 100 Rated by 7 experts

Condition : Good

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expert's opinions

90 / 100
La Revue du Vin de France January - 2005
La Revue du Vin de France
Green Guide 2005
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89 / 100
Wine Spectator January - 1998
Wine Spectator
Well-crafted red. Vivid blackberry and violet aromas and flavours. Full-bodied and very silky, with lovely tannins and a medium aftertaste of fruit and toasted oak.
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88 / 100
Jeff Leve - The Wine Cellar Insider February - 2017
Jeff Leve - The Wine Cellar Insider
Firm, almost strict, classic, four square style of wine, with a tannic edge. There is plenty of tobacco, earth, forest, cassis, cedar wood and cranberry to go around, but the wine does have a very austere character. This wine is going to please some folks more than others.
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87 / 100
Jean-Marc Quarin January - 2007
Jean-Marc Quarin
Bordeaux red colour, evolved, brown on the rim. It needs to be decanted to remove an unpleasant animal nuance present in the first serving. Fruit notes. Hint of cedar. Beginning of an ageing bouquet. Overall, the wine lacks body but its aromas are fine. The structure caresses the palate right through to the finish where a slightly firm tannicity appears. Normal length. Undecanted, the palate has more body. The finish seems firmer and very tannic. But when eating, I think it would be better suited undecanted.
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85 / 100
Robert PARKER - The Wine Advocate February - 1998
Robert PARKER - The Wine Advocate
This wine performed better from cask. Out of bottle, it displays a medium ruby color, and a distinctive nose of underbrush, damp earth, and loamy-tinged black currant fruit. Moderately tannic, with medium body and some angularity, this wine possesses good extract, but not much soul or character
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16 / 20
Jancis Robinson March - 2011
Jancis Robinson
Mid crimson with a little evolution. Lots of complex fruity development on the nose. Easy and sweet on the palate. Meat-and-two-veg notes. A little awkward on the palate – a bit jagged.
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4 / 5
Michael Broadbent March - 2000
Michael Broadbent
Fragrant, refreshing, 'cedar pencils' nose ; rich, fruit, agreeable body, a touch of gritiness mid-palate, dry finish.
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Vintage Wine  1995
Classification Médoc - 4ème Cru Classé 
Region Bordeaux
Appellation Saint Julien
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Château Beychevelle
Château Beychevelle
Château Beychevelle

Château Beychevelle watches over the Gironde at the southern tip of Saint-Julien, where the legend of the "lower sail" gave it its name and the griffin-prowed ship its emblem. Classified in 1855, it draws from its deep Garonne gravels a majority of Cabernet Sauvignon, complemented by Merlot, Cabernet Franc and Petit Verdot, and owes its nickname of "Versailles of the Médoc" to its pleasure château.

Vinified plot by plot and aged in oak barrels, the wines combine silky tannins, dark fruit and great ageing potential. The landmark vintages of the estate range from 1982 and 1986 to 1989 for the great classics, then to 2005 and the 2016 vintage, the first to emerge from the new plot-by-plot winery. L'Amiral de Beychevelle offers the most accessible expression.

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