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expert's opinions
70% Merlot, 30% Cabernet Franc. Mild and wet start to the season, then fine weather mid June allowing even flowering. Scattered stormy periods, then 'consistent summer sunshine from the end of August until the harvest … De-leafing was necessary on the west side of the rows in order to enhance ripening one week before harvest.' Deep crimson with some maturity at the rim. Fragrant, attractive nose but quite sturdy, chewy tannins at the moment. Still youthful with quite a bite. More marked acidity than some. But unformed.
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A complete charmer, the wine is medium/full bodied, elegant, fresh, soft, silky and polished. You can already discern notes of truffle in the nose, and the purity in the red plums and dark cherries on the palate is just great. Give this until 2024 and you'll be set!
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Of great, impressive precision, first-class tannin, immense freshness and tension, perfect aromatic expression of berries, herbs, minerality.
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This is a rich, finely structured wine. It is highly perfumed, packed with black fruits and has a dark, firm texture. At the same time, the acidity is intense and the structure tight, suggesting a wine to age. Beautifully endowed with great fruit, it will take time to develop.
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Very fresh aroma, mint and leafy Merlot. On the palate discreet, not overly soft, silky, with plenty of juice and structure, fresh and elegant, with perfectly integrated alcohol. Immensely mineral and despite the fineness of the tannin with intense tannic impression.
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A very fresh aroma, mint and leafy Merlot. On the palate, discreetly soft, not overly so, silky, with plenty of juice and structure, fresh and elegant, with perfectly integrated alcohol. Immensely mineral and, despite the fineness of the tannins, intensely tannic.
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Green guide 2019
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It was one of my stars of the vintage and now in bottle, I find no reason to change that. It is endowed with an exquisite bouquet, really one of the best I encountered throughout my tastings: perfumed blackberry, wild strawberry, cold stone and wilted rose petals. Like in barrel, it is not powerful, yet it is blessed with wondrous precision. The palate is medium-bodied with crisp acidity and fine tannin, a slightly masculine VCC due to its linearity and precision. There is tension here from start to finish, a sophisticated and cerebral Pomerol that transcends the growing season. It is a totally different kettle of fish to the 2015 (and doubtless the pre-natal 2016). This is unashamedly classic in style, fanning out towards the mineral-rich finish with great frisson and energy. A cellar without the 2014 Vieux-Château-Certan would be a great pity.
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Gorgeous, with a core of remarkably pure blackberry, raspberry and black currant fruit wrapped up in a fresh tobacco leaf accent. Everything is carried by silky yet persistent tannins, while the finish lets suave warm stone and singed juniper details fill in. Shows some coiled-up energy, which should make for fun cellaring.
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Features
Château informations
Vieux Château Certan, Pomerol, Bordeaux. The Vieux Château Certan estate is located in the heart of the Pomerol plateau. The Vieux Château Certan vineyard consists of 60% Merlot, 30% Cabernet Franc and 10% Cabernet Sauvignon. This grape variety composition is explained by the desire to find the best possible balance between Merlot and Cabernet Franc. On the Vieux Château Certan terroir, Cabernet Franc reaches an exceptional level of maturity and quality. Owned by the Thienpont family for nearly a century, Vieux Château Certan is managed by Alexandre Thienpont who has made this estate one of the greatest names in Pomerol. A great concentration and a sumptuous aromatic palette characterize the style of Vieux Château Certan. The estate produces a second wine: Gravette de Certan.
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