CHÂTEAU D’YQUEM 1929
CHÂTEAU D’YQUEM 1929
CHÂTEAU D’YQUEM 1929
CHÂTEAU D’YQUEM 1929
CHÂTEAU D’YQUEM 1929
CHÂTEAU D’YQUEM 1929
CHÂTEAU D’YQUEM 1929
CHÂTEAU D’YQUEM 1929
CHÂTEAU D’YQUEM 1929
CHÂTEAU D’YQUEM 1929
If several bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.

Note from the chateau: A very dry year, becoming increasingly hot, scorching even in September with 14 days at +30°C; the harvest is easy and uninterrupted, the only risk is to see the degree reach peaks, we are approaching 26 degrees of potential alcohol. A monument of power, wealth and a deep amber color that sets it apart from afar.

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Condition : Good

Info : Recorked at the chateau in 1996

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Condition : Good

In stock 1 bottle
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Level : Mid-shoulder

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Label : Slightly damaged

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Label : Fairly damaged

Info : Vintage difficult to read but readable on the cork and capsule. Recorked at the chateau in 1996

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Label : No label

Info : Chateau and vintage on the cork

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expert's opinions

100 / 100
Cellar Tracker June - 2023
Cellar Tracker
Top shoulder level and with fully wet but solid cork. Where does one begin to describe this and even more how does one rate it. Dark in colour and shines through the early century whiter than normal bottle with all the hand made flaws ( the bottle is itself a story) . Rich but with impressive acidity, rich apricot, honey. An exceptional experience and albeit one can argue about the wine the experience and the emotion it invokes can only be described as perfect.
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97 / 100
Jeff Leve - The Wine Cellar Insider
Mahogany in colour, the nose showed off its caramel, butterscotch, orange rind, cooked apricot, spice and cocoa dusted orange tinted, tropical fruit character with ease. The wine still had viscosity and sweetness. I am not sure this was a perfect bottle as the colour seemed a bit too dark. I imagine a better stored bottle would be off the charts!
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97 / 100
Wine Spectator May - 1999
Wine Spectator
Recorked in 1994. Lacks a bit of harmony, but shows good ripeness and crème brûlée character along with some drying cedar notes. Also delivers intense spice, chocolate, mocha and dried apricot flavours.
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97 / 100
Autre May - 2008
Autre
Gismondi On Wine : 29 Mon dieu, mon dieu, mon dieu, sighed Pierre Lurton upon smelling his glass of '29. It was a dry summer with temperatures above 30 degrees. September was hot and very dry. The harvest started 20 September and lasted 19 days. It was a rich year with potential alcohol estimated at 22 degrees about the maximum for d'Yquem if you want the fermentation to work well according to Lurton. Cocoa and honeyed fruit in an otherwise complex and sophisticated nose. It's fat and sweet on the palate but with high acidity and it is really showing its youth. Seems 20 years younger. A sublime experience. Very impressive.
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19 / 20
Jancis Robinson November - 2021
Jancis Robinson
Shaded dark reddish brown. According to Richard Olney, who wrote the famous monograph on Yquem, this wine was always mahogany coloured. So dense! Hambleton Hall's sommelier Dominique Baduel suggests it's like liquorice. Sweet, almost coconut nose. Very big, sweet but with lots of acidity. Macerated plums and extraordinarily fresh. No sign of any oxidation. Very slightly chewy on the end.
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5 / 5
Michael Broadbent January - 1998
Michael Broadbent
Sheer perfection on all but one of several memorable occasions. To summarize, slight colour variation though mostly a deep, rich amber, some a rose-tinted tawny...always sweet never seeming to dry out, its flavour being a concentration of peaches and cream, apricots, peeled sultanas, sometimes slightly chocolatey, with great length and exquisite aftertaste.
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Region Bordeaux
Appellation Sauternes
Colour Sweet white wine
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château d'Yquem
Château d'Yquem

Château d'Yquem is a highly renowned Bordeaux wine estate. The Château mainly produces a great sweet wine as well as a white wine called "Y".

Since 1593, Château d'Yquem has been perfecting and passing on its expertise. This is how it stands alone as a Premier Cru Supérieur in the 1855 classification. The other classified Sauternes and Barsac occupy the ranks of Premier Cru Classé and Deuxième Cru Classé. Previously owned by the Lur Saluces family, Château d'Yquem has belonged to the LVMH group since 1997.

In pursuit of excellence, Yquem does not market its wine if the quality is not deemed sufficient. This has resulted in great vintages marking history such as 1921, 1937, 1945, 1947, 1959, 1975, 1976, 1983, 1988, 1997, 2001, 2009.

The wines are characterized by their complexity due to a significant amount of residual sugars and aromas brought by Botrytis Cinerea. A relatively high acidity helps to balance the sweetness. Another characteristic for which Château d'Yquem is renowned is its longevity. In good years, a bottle will only show its exceptional qualities after one or two decades in a cellar, and with care it will keep them for a century or more, adding complexity.

>> Find on this page all the classified growths of Sauternes