CHÂTEAU CANTENAC BROWN 1995
CHÂTEAU CANTENAC BROWN 1995
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CHÂTEAU CANTENAC BROWN 1995
CHÂTEAU CANTENAC BROWN 1995
If there are several bottles in stock, the displayed photo is not contractual and illustrates the state of conservation of the bottle.
1995

CHÂTEAU CANTENAC BROWN 1995

Grape variety / Blend: Cabernet Sauvignon (~65%), Merlot (~30%), Cabernet Franc (~5%) (variations are possible from one vintage to another)

Ageing: French oak barrels. 60% new oak barrels. 40% barrels from a single vintage.

Maturity: Old wine

Food and Wine Pairing: Red meat, dishes in sauce, furred and feathered game, poultry, strong goat and cow cheeses (brie, vieux chavignol, maroilles), coffee or chocolate desserts.

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Condition : Good

In stock 6 bottles
€104.17 Tax excl. €104.17 Tax incl.
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€104.17 Tax excl.
€104.17 Tax incl.
€104.17 Tax excl.
€104.17 Tax incl.
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OPTIMAL STORAGE CONDITIONS All bottles are stored in best conditions
Other vintages of Château Cantenac Brown in stock :

expert's opinions

88 / 100
La Revue du Vin de France January - 2001
La Revue du Vin de France
Guide vert 2001
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88 / 100
Wine Spectator January - 1998
Wine Spectator
Slightly one-dimensional, but shows some very good fruit character. Dried berry and cherry aromas, with a hint of vanilla. Medium- to full-bodied, with medium, silky tannins and a fruity aftertaste.
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88 / 100
Jean-Marc Quarin September - 1996
Jean-Marc Quarin
The wine confirms the rating of the primeurs. For me, this is the best vintage produced under the management of the Axa group. It is above 90.
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88 / 100
Cellar Tracker May - 2024
Cellar Tracker
Dark brick. Petroleum and ripe dates on the nose. Red berries, quince and spice, low tannins with medium acidity. A mature and well balanced wine, which still packs a punch!
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16.5/20
Jancis Robinson February - 2011
Jancis Robinson
Dark ruby. Some vigour and good development on the nose. Some welcome freshness too. Attractively juicy and mellow if slightly simple sugar and acid cocktail. Transparent and reasonably refreshing though the sweetness is a little marked.
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Region Bordeaux
Appellation Margaux
Colour Red
Volume 0.75 l
Country France
Château Cantenac Brown
Château Cantenac Brown
Since 2006, a policy of rational cultivation is conducted throughout the vineyard, the wines Cantenac Brown occurred on rocky land south of the village on a ground of grave typical Medoc. The average age of vines Cantenac Brown is 35 years, the planting density is 8500 to 10,000 plants per hectare, the yield is 45 hectoliters per hectare. The planting of Cantenac Brown is composed of 65% Cabernet Sauvignon, 30% Merlot and 5% Cabernet Franc which produce wines with an intense bouquet, suitable for aging.