CHÂTEAU CANTENAC BROWN 1986
CHÂTEAU CANTENAC BROWN 1986
CHÂTEAU CANTENAC BROWN 1986
CHÂTEAU CANTENAC BROWN 1986
CHÂTEAU CANTENAC BROWN 1986
CHÂTEAU CANTENAC BROWN 1986
If there are several bottles in stock, the displayed photo is not contractual and illustrates the state of conservation of the bottle.
1986

CHÂTEAU CANTENAC BROWN 1986

Wine 1986 3ème Cru Classé  Bordeaux Margaux
85-89 / 100 Rated by 2 experts

Condition : Good

In stock 11 bottles
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Other vintages of Château Cantenac Brown in stock :
1979
1987
1989
1995
1995
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expert's opinions

87 / 100
Cellar Tracker January - 2018
Cellar Tracker
Light brownish with a nice core of brick red. Mature aromas of dried fruit (cherries),black tea leaves, dry wood and an iron streak. Not very intense, but elegant. Medium bodied, has clearly lost some fruit even if it still has a core of dried fruit and tea/tobacco. Dry aftertaste that also has a quite metallic feel to it. More interesting than really good, but it is still fascinating to drink something that is more than 30 years old and is still alive.
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85 / 100
Robert PARKER - The Wine Advocate January - 1998
Robert PARKER - The Wine Advocate
The 1986 displays both power and elegance in a medium- to full-bodied format. The color is deep ruby, and on the palate, the wine exhibits classic black currant fruit, with a toasty, spicy oak component. This foursquare, somewhat monolithic wine does not lack tannin.
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More info
Vintage Wine  1986
Classification Médoc - 3ème Cru Classé 
Region Bordeaux
Appellation Margaux
Colour Red
Volume 0.75 l
Country France
Château Château Cantenac Brown
Château Cantenac Brown
Château Cantenac Brown
Since 2006, a policy of rational cultivation is conducted throughout the vineyard, the wines Cantenac Brown occurred on rocky land south of the village on a ground of grave typical Medoc. The average age of vines Cantenac Brown is 35 years, the planting density is 8500 to 10,000 plants per hectare, the yield is 45 hectoliters per hectare. The planting of Cantenac Brown is composed of 65% Cabernet Sauvignon, 30% Merlot and 5% Cabernet Franc which produce wines with an intense bouquet, suitable for aging.
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