HENRI BONNEAU Réserve des Célestins 2006
HENRI BONNEAU Réserve des Célestins 2006
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HENRI BONNEAU Réserve des Célestins 2006
HENRI BONNEAU Réserve des Célestins 2006
If several bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
2006

HENRI BONNEAU Réserve des Célestins 2006

To drink between 2013 and 2028

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Condition : Good

In stock 2 bottles
€466.67 Excl. VAT €466.67 Inc. VAT

Label : Slightly damaged

In stock 1 bottle
€450.00 Excl. VAT €450.00 Inc. VAT
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Other vintages of Domaine Henri Bonneau in stock:

expert's opinions

94 / 100
Jeff Leve - The Wine Cellar Insider
Medium-bodied and quite forward for Bonneau Celestins, the wine is perhaps more interesting on the nose with its blast of garrigue, kirsch and thyme-scented perfume. Soft, open and fruity, with a hint of black pepper in the cherry centric, earthy finish, this is already in its prime time drinking window. This is a nice Chateauneuf, but not a great vintage for Celestins.
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94 / 100
Wine Spectator November - 2011
Wine Spectator
Mature in feel, but still plenty gutsy, with a bacony cedar and tobacco frame to the roasted plum and fig fruit. Lots of pepper, iron and brick dust notes weave through the finish. Grippy and plenty long, but nicely racy, with a mouthwatering saucisson note hanging on the very end.
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94 / 100
Robert PARKER - The Wine Advocate
Exhibiting a dense ruby/purple color, it is incredibly old-school on the nose with loads of roasted Provencal herbs, meat juice, plum sauce, game, and licorice aromas all showing up. Medium to full-bodied on the palate, with a full, fleshy mid-palate, superb ripeness, and a solid finish, this textbook Chateauneuf du Pape opens up beautifully in the glass and is a joy to drink.
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Region Rhône
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Domaine Henri Bonneau
Henri Bonneau (born in 1938) is the 12th generation of winemakers. He produced his first vintage in 1956. His estate covers only 6 hectares, primarily Grenache which normally accounts for over 90% of the blend, with small quantities of Mourvèdre, Counoise and Vaccarèse added. Henri Bonneau decides which cuvées he will make for each vintage. Sometimes one, or perhaps up to four. A brilliant winemaker and mischievous man, he continues to produce wines with a unique personality, outside of any fashion, trend or influence. Whether it's the ageing process or bottling, nothing here follows any financial logic or the standards of modern oenology. Unfortunately, the various cuvées, produced in very limited quantities, are particularly difficult to find.