CHÂTEAU DU TERTRE 1989
CHÂTEAU DU TERTRE 1989
CHÂTEAU DU TERTRE 1989
CHÂTEAU DU TERTRE 1989
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CHÂTEAU DU TERTRE 1989
CHÂTEAU DU TERTRE 1989
CHÂTEAU DU TERTRE 1989
CHÂTEAU DU TERTRE 1989
If several bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1989

CHÂTEAU DU TERTRE 1989

Wine 1989 5ème Cru Classé  Bordeaux Margaux
85-89 / 100 Rated by 3 experts

Condition : Good

In stock 1 bottle
€91.67 Excl. VAT €91.67 Inc. VAT
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Other vintages of Château Du Tertre in stock:
1986
1992
All vintages

expert's opinions

90 / 100
Wine Spectator
Wine Spectator
(3-1992). A sensationally perfumed wine, with wonderful raspberry and toasty oak aromas. Rich and succulent, with tons of grip from the silky tannins. .
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86 / 100
Robert PARKER - The Wine Advocate
Robert PARKER - The Wine Advocate
(2-1993). The 1989 du Tertre is a charming, soft, medium-bodied wine that lacks concentration and structure. It is evolved, perfumed (jammy blackcurrants) and low in acidity.
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87 / 100
Jean-Marc Quarin -
Jean-Marc Quarin
(4-1990). Bright red. Violin. Medium intensity. Clear. Clean. Medium intensity. Heavy nuances of very ripe fruit. Animal and toasted note. Clean. More intense but vegetal note. Full and rich attack. Development on a structure with fine tactile contact, very well balanced which evolves on a coated, rich tannin, all in length, without loss of fruit. Finishes spicy.
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Vintage Wine  1989
Classification Médoc - 5ème Cru Classé 
Region Bordeaux
Appellation Margaux
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Château Du Tertre
Château Du Tertre

Château du Tertre is an 80-hectare wine estate located in Arsac Margaux in the Gironde department. In the Médoc AOC, it is classified as a fifth grand cru in the official 1855 Bordeaux wine classification. The vineyard of Château du Tertre is composed of a grape variety consisting of 32% Cabernet Sauvignon, 33% Merlot, 30% Cabernet Franc, and 5% Petit Verdot.

The vines are 40 years old on average. In 1997, Eric Albada Jelgersma, a Dutch businessman, purchased the Du Tertre estate where he made significant investments to restructure the entire property. With its exceptional terroir of rare homogeneity, the Du Tertre vineyard is now recognized as one of the highest quality potentials in the Margaux appellation. While modernizing the Du Tertre property, Eric Albada Jelgersma and his team have managed to preserve traditional methods, thus combining innovation with tradition.

>> Find all the grands crus classés from the Médoc classification of 1855 on this page

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