TRAPET PERE ET FILS 1996
TRAPET PERE ET FILS 1996
TRAPET PERE ET FILS 1996
TRAPET PERE ET FILS 1996
TRAPET PERE ET FILS 1996
TRAPET PERE ET FILS 1996
If several bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1996

TRAPET PERE ET FILS 1996

Wine 1996 Grand Cru Burgundy Chambertin Grand Cru
90-94 / 100 Rated by an expert

Condition : Good

In stock 3 bottles
€416.67 Excl. VAT €416.67 Inc. VAT
Shipping Monday
Estimated delivery between the Monday 2 February and the Monday 16 February in
€416.67 Excl. VAT
€416.67 Inc. VAT
€416.67 Excl. VAT
€416.67 Inc. VAT
In stock
Choose my bottle

EXPRESS DELIVERY 100% in stock, orders are shipped the same day
YOUR ORDER IS PREPARED WITH GREAT CARE Discover how your bottles are shipped
OPTIMAL STORAGE CONDITIONS All bottles are stored in best conditions
Other vintages of Domaine Jean Louis Trapet in stock:
1982
1989
2005
All vintages

expert's opinions

94 / 100
Robert PARKER - The Wine Advocate August - 1998
Robert PARKER - The Wine Advocate
This spectacular wine exhibits a dark rubypurple color and offers a nose that calls to mind a chocolate milk-shake in which cherry syrup has been poured. This is a massive, super-thick, hugely concentrated and extracted wine. It is powerfully-flavoured (plums, prunes, and cherries drenched in chocolate), intense, dense, and prodigiously long. I am ecstatic about this domaine's progress. Bravo!
Read more
Need help? Our team is here to help you!
Contact us
Do you have a copy to sell? Get the best market price offer.
Learn more
Vintage Wine  1996
Classification Burgundy - Grand Cru
Region Burgundy
Appellation Chambertin Grand Cru
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Domaine Jean Louis Trapet
Domaine Jean Louis Trapet

The Domaine Trapet Père et Fils is a French wine estate that produces Burgundy wines, Burgundy Premier Crus and Burgundy Grand Crus.

Founded in 1919 and located in the commune of Gevrey-Chambertin, the Jean Trapet Père et Fils estate rose to prominence during the 20th century.

The family estate spans over 15 hectares of vineyards, including 13.5 in Pinot Noir for red wines and 1.5 in Chardonnay for white wines. The estate's vines are 35 years old on average and harvesting is done by hand in accordance with winemaking traditions.

The estate is famous for its three Burgundy Grand Crus: Chambertin, Chapelle-Chambertin and Gevrey-Chambertin.

The wines from Domaine Trapet Père et Fils have excellent aging potential.

You will also like
All our wines from 1996