CHÂTEAU TERTRE DAUGAY 2000
CHÂTEAU TERTRE DAUGAY 2000
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CHÂTEAU TERTRE DAUGAY 2000
CHÂTEAU TERTRE DAUGAY 2000
If several bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
2000

CHÂTEAU TERTRE DAUGAY 2000


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Condition : Good

Stock: 24 available
€65.00 Excl. VAT €65.00 Inc. VAT
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Other vintages of Château Tour Carnet in stock:

expert's opinions

17 / 20
Jancis Robinson October - 2003
Jancis Robinson
Deep, glossy crimson. Warm and rewarding without being OTT. Nice ripe flavours at first, though perhaps the acidity is a little pronounced, but this is a serious wine with good balance and lots and lots of tannin.
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91 / 100
Wine Spectator March - 2003
Wine Spectator
Very, very complex, with berry, raspberry, clove and turmeric notes. Full-bodied, yet very reserved and silky. Refined and long. Super-impressive and a triumph for this estate. 
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91 / 100
Cellar Tracker January - 2019
Cellar Tracker
Wonderful Old World wine, with earthy mushroom aromas and a distinctly funky nose. The funk blew off over time. Earth and red fruit on the palate, which changed throughout the evening. Soft finish and mouthfeel. Fine tannins.
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Region Bordeaux
Appellation Saint Emilion
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Tour Carnet
Château La Tour Carnet is a wine estate located in Saint-Laurent-Médoc in the Gironde department. Situated in the Haut-Médoc AOC, it is classified as a fourth growth in the official 1855 Bordeaux wine classification. The Sire de Carnet, squire to the Lord of Candale, Jean de Foix, received this property as a gift in the 13th century. Then, numerous owners succeeded one another. Today, the reputation of Château La Tour Carnet is well-established. Indeed, the vineyard of Château La Tour Carnet is situated on excellent terroir at an altitude of 19 metres. The Château is now owned by Bernard Magrez, who owns several other vineyards in Bordeaux and around the world. The grape varieties at Château La Tour Carnet consist of 53% Cabernet Sauvignon, 33% Merlot, 10% Cabernet Franc and 4% Petit Verdot. The wine is aged for 18 months in barrels, 70% of which are new. The oenologist Michel Rolland is a consultant for the estate. The second wine is Les Douves du Château La Tour Carnet.