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2010
CHÂTEAU LARCIS DUCASSE 2010
To drink between 2018 and 2050
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expert's opinions
With intense aromatics and concentration of flavor, the wine is deep, powerful and long. It's also filled with mineral essence, cocoa, licorice and ripe plums. The finish really coats your mouth and lasts for more than 40 seconds. But the wine is starting to tighten up. It's going to need time to come around.
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Deep garnet in colour, the 2010 Larcis Ducasse opens a little subdued, offering glimpses of tobacco leaf, cast-iron pan and dusty soil over a core of raisin cake and Indian spices plus a touch of figs. Full-bodied, rich and seductive, it has firm, plush tannins and bags of freshness, finishing long and spicy.
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Deep dark ruby red colour, violet reflections, slightly watery rim. Dark berry fruit background with fine spice notes, attractive and multi-faceted, nuances of vanilla and cardamom. Complex, juicy blackberry note, pronounced fruit, fine, well-integrated tannins, refined structure, delicate chocolate note on the finish, persistent, has reliable ageing potential.
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Guide vert 2016
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Clear sense of completion and balance, good depth and texture to the tannic architecture, with slate, cigar box, crayon, cassis, pomegranate, saffron, and oyster shell. Remains tight at this point, and the acidity is still on the austere side. Give it longer, and concentrate on the excellent 2009 for the next few years. Nicolas Thienpont director, Gratiot-Attmane owners.
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This seems complete, with intense, vibrant currant preserves, blackberry coulis and dark cherry fruit seamlessly layered with graphite and melted red licorice notes. Dense, with lovely definition, offering black tea, toasted alder and ganache notes that fill and expand on the finish. Shows great length and drive.
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Deep garnet with soft rim. Very ripe, dried-fruits aroma – masses of fruit. Mature and tertiary on the palate, the tannins are starting to resolve and there's freshness but it is just a bit stewed on the finish.
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Features
Vintage
Wine
2010
Classification
St Emilion - 1er Grand Cru Classé B
Region
Bordeaux
Appellation
Saint Emilion
Colour
Red
Volume
0.75 l
Country
France
Alcohol content
13.00% vol
Wine Fair
Yes
Château informations
Château Larcis-Ducasse, Grand Cru Classé, Saint-Emilion Grand Cru. "I discovered something with this tasting: the definition of luxury wine is time. The time we take to make it, the time it takes to develop. The time it persists in the mouth and its life in the bottle", marvels Jacques Gratiot, owner of Larcis-Ducasse. This tasting? A vast journey back in... time. 1945, 1952, 1966, 1967, 1970 then all vintages from 1973 to 2005.
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