BILLECART-SALMON Cuvée Nicolas François Billecart 2006
BILLECART-SALMON Cuvée Nicolas François Billecart 2006
BILLECART-SALMON Cuvée Nicolas François Billecart 2006
BILLECART-SALMON Cuvée Nicolas François Billecart 2006
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2006

BILLECART-SALMON Cuvée Nicolas François Billecart 2006

Wine 2006 Champagne Champagne

To drink between 2019 and 2036

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95-100 / 100 Rated by 8 experts

Condition : Good

In stock 3 bottles
€145.00 Excl. VAT €145.00 Inc. VAT
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expert's opinions

98 / 100
Falstaff November - 2019
Falstaff
Pale golden yellow; fine mousse. Delicate yeast aromas underpin ripe yellow tropical fruits, a hint of caramel, tobacco nuances, floral notes, a touch of cherry and honey. Juicy, silky, elegant texture, creamy yet powerful body, beautiful stone fruit, full of finesse, richly structured with a long-lasting finish and fine nougat aftertaste. Still very youthful, much development potential in the bottle.
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95 / 100
Robert PARKER - The Wine Advocate August - 2019
Robert PARKER - The Wine Advocate
The 2006 Brut Cuvée Nicolas François is showing superbly, bursting with aromas of warm bread, citrus oil, wild berries, smoke and gingerbread. On the palate, it's full-bodied, broad and voluminous, with a concentrated and fleshy core, chalky dry extract and lively acids despite the vintage, concluding with a saline finish.
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95 / 100
Wine Enthusiast December - 2018
Wine Enthusiast
Named after the founder of the house, Nicolas François Billecart (who married Elisabeth Salmon), this wine is now at its peak. It is poised between fresh apple fruits and broader, riper maturity. This balance gives a ripe wine hinting at toast and almonds whilst still with a dry aftertaste.
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94 / 100
La Revue du Vin de France January - 2021
La Revue du Vin de France
In this full vintage, Nicolas François 2006 plays on comfort in the mouth, with breadth, but also a beautiful nervous structure. To be drunk without hurrying and especially to be served at the table.
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94 / 100
Wine Spectator December - 2018
Wine Spectator
Fine and creamy, this harmonious Champagne layers a firm backbone of bright acidity with a lovely range of orange pâte de fruit, marzipan, lime blossom and toasted brioche notes. Tightly meshed and racy, with a long, lightly spiced finish.
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18 / 20
Jancis Robinson December - 2024
Jancis Robinson
Very firm nose and a tingling, grapefruit-juice sort of flavour. Really lingering palate with definite richness. Less austere than some recent releases from this house. Really intriguing and rewarding.
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18 / 20
Bettane et Desseauve January - 2018
Bettane et Desseauve
Created in 1964 as a tribute to the founder of the House, this cuvée combines Pinot Noir and Chardonnay. A honey yellow with satiny, grilled, roasted fragrances and a benevolent, protective oxidative patina. The lightly roasted blond fruit is enveloped in a luxurious setting. The palate is equally enveloping, with rare unctuousness, evocations of a cream with praline flavours, forest honey and graceful salt. Porcini and chanterelle mushrooms mark the finish.
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17 / 20
Gault & Millau January - 2018
Gault & Millau
One of the signatures of Champagne where, in this 2006 vintage, fine notes of orange blossom, morello cherry and mendiant mingle. We love this alliance between geniality and immediate indulgence. A perfect cuvée from today.
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Vintage Wine  2006
Region Champagne
Appellation Champagne
Colour Champagne
Volume 0.75 l
Country France
Alcohol content 13.00% vol
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