CHÂTEAU CLOS FOURTET 1998
CHÂTEAU CLOS FOURTET 1998
CHÂTEAU CLOS FOURTET 1998
CHÂTEAU CLOS FOURTET 1998
CHÂTEAU CLOS FOURTET 1998
CHÂTEAU CLOS FOURTET 1998
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Label : Slightly damaged

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expert's opinions

95 / 100
Cellar Tracker December - 2023
Cellar Tracker
The color is still showing pretty youthful with a ruby-crimson color and slight orange on the rim. The nose is complex with notes of spice, cinnamon, nutmeg, cherries, red berries, mint, savory herbs, espresso, and tertiary notes of cigar smoke and leather. On the palate, the wine is round, rich, silky, and fleshy but shows good restraint with an earthy edge. There are blackberries, red cherries, raspberries, and plums finely-woven into cacao powder, leather, and minerals notes, ending on a long toasted vanilla finish with floral hints. Fine-grained, but well-integrated tannins with soft acidity, this is such a luscious and complex wine still in its prime, showing great balance and restraint.
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94 / 100
Jean-Marc Quarin July - 2009
Jean-Marc Quarin
Dark red colour. Black. Still young. Fine and creamy nose. Meticulous entry on the palate and the wine develops aromatic on a subtle touch, a fine taste and a suave note. Melting, it finishes long, on a touch of liquorice and great freshness. Mineral note in the persistence.
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93 / 100
Adrian van Velsen - vvWine
Matured ruby red. Complex nose, tobacco, herbs, spicy notes, red fruit, plum, very fresh. On the palate opulent, with still good fruit, fine-grained tannins, expansive, balanced, exceptionally long and matured to perfection. A poem at present. Enjoy now until 2035+.
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92 / 100
Jeff Leve - The Wine Cellar Insider
Medium-bodied, soft, silky, elegant, and loaded with truffles, cigar wrapper, dark plum and red cherry notes, the finish is refined, earthy and fresh. This is full-mature and should be consumed.
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16,5/20
Vinum Wine Magazine March - 2001
Vinum Wine Magazine
16 / 20
La Revue du Vin de France January - 2005
La Revue du Vin de France
3 / 5
Michael Broadbent January -
Michael Broadbent
Information on the vintage 1998 red Bordeaux : 3/5 Variable but as always in less than perfect weather conditions, so much depended on the foresight and skill of individual chateaux proprietors and/or winemakers.
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Region Bordeaux
Appellation Saint Emilion
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Clos Fourtet

Château Clos Fourtet is a Bordeaux wine estate located in the commune of Saint Emilion in Gironde. The grand vin Clos Fourtet is a Premier Grand Cru Classé B of Saint-Emilion.

Clos Fourtet currently has nearly 18.7 hectares of vines. Its terroir is naturally drained with clay-limestone soil. The vines are 25 years old on average. The harvest is carried out following great winemaking traditions with hand-picking, while respecting the environment through the use of organic fertilizers. The grape variety composition consists of 85% Merlot, 10% Cabernet Sauvignon and 5% Cabernet Franc.

The best wines from Château Clos Fourtet are the 1945 wines, the 1949 and 1953 vintages, the 1962 vintage, the grand crus from 1982 and 1989. Finally, the 1990 vintage, 2005 and 2009 wines are exceptional.