Located on the town Maumusson Castle is the family estate Bouscassé Alain Bru. He was born and made his first wine grower. In 1978, he took over from his father Alban Brumont. The vineyard has 17 hectares, so. He quickly cleared the best plots and installs its vineyards along the crest of Maumusson, a hill 200 m above sea level and compare the media today at the foot of Cote Saint-Emilion. In 1988, Alain Bru built at a new Bouscassé vat of wine and a huge underground cellar funded by an ingenious system of sharing local businesses. The terroir of Château Bouscassé sitting on clay-limestone vein Grebbe, gives.