CHÂTEAU DE BEAUCASTEL 1989
CHÂTEAU DE BEAUCASTEL 1989
CHÂTEAU DE BEAUCASTEL 1989
CHÂTEAU DE BEAUCASTEL 1989
CHÂTEAU DE BEAUCASTEL 1989
CHÂTEAU DE BEAUCASTEL 1989
If several bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1989

CHÂTEAU DE BEAUCASTEL 1989

Wine 1989 Rhône Châteauneuf du Pape
95-100 / 100 Rated by 3 experts

Condition : Good

In stock 0 bottle
€190.00 Excl. VAT €190.00 Inc. VAT
€190.00 Excl. VAT
€190.00 Inc. VAT
This product is no longer in stock Notify me when this product is available:
Do you have a copy to sell? Get the best market price offer.
Contact us

expert's opinions

97 / 100
Robert PARKER - The Wine Advocate January - 2003
Robert PARKER - The Wine Advocate
The 1989 is inkier/purple in color than the 1990, with an extraordinarily sweet, rich personality offering up notes of smoke, melted licorice, black cherries, Asian spices, and cassis. Full-bodied and concentrated, it is one of the most powerful as well as highly extracted Beaucastels I have ever tasted. It requires another 3-4 years to reach its plateau of maturity, where it should remain for at least two decades.
Read more
97 / 100
Jeannie Cho Lee September - 2017
Jeannie Cho Lee
96 / 100
Jeff Leve - The Wine Cellar Insider July - 2018
Jeff Leve - The Wine Cellar Insider
Vintage Wine  1989
Region Rhône
Appellation Châteauneuf du Pape
Colour Red
Volume 0.75 l
Country France
Bio Yes
Biodynamie Yes
Alcohol content 13.00% vol
Château Château de Beaucastel
Château de Beaucastel
Château de Beaucastel

Château de Beaucastel is a wine estate located in Courthezon, a commune near Châteauneuf-du-Pape in the Vaucluse department. The château is a reference in Rhône wines. Château de Beaucastel extends over more than 130 hectares of vineyards. Three-quarters are cultivated under the Châteauneuf-du-Pape appellation and the rest under the Côtes-du-Rhône appellation.

In keeping with winemaking traditions, the château carries out its harvest exclusively by hand. The grapes are carefully sorted upon arrival at the cellar, with only the finest grapes selected for vinification.

All grape varieties are vinified separately, each having its own character and aromas: Grenache and Cinsault provide warmth, colour and smoothness, Mourvèdre, Syrah, Muscardin and Vaccarèse contribute solidity, longevity and a very distinct taste, and finally Counoise and Picpoul bring freshness and unique bouquets of aromas.

The meticulous work of the Perrin family differs each year and determines the quality, originality and specificity of each vintage. This marriage is the culmination of months of effort, care, and loving attention at every moment. It is the expression of a terroir in a specific year.

You will also like
All our wines from 1989